Leitz - Blanc de Blancs

What you need to know: Easy to drink wtih a meal or on its own, Blanc de Blancs is mild and crisp.

Flavor profile: Notes of Lime and Citrus; Subtle Hints of Gooseberry and Carambola

Best served: Chilled

Pairs well with: Lighter fare from chicken to seafood to green vegetables

Nutrition Facts: Calories: 25, 5.7g sugar per 5 oz serving

ABV: < 0.5% ABV

Ingredients: De-alcoholized Wine, Grape Must, Carbon Dioxide, Sulphites

Under the direction of Johannes Leitz, Weingut Josef Leitz has earned the reputation of being one of Rheingau’s top growers and moreover, one of the finest producers in Germany. Since taking over his family estate in 1985, Johannes has grown his holdings from 2.6 hectares to over 40, most of which are Grand Cru sites on the slopes of the Rüdesheimer Berg. Once the home of some of the world’s most sought after and expensive wines, the region fell to mediocrity in the years following the Second World War. Josi has made it his life’s work to reclaim the intrinsic quality of his native terroir and introduce the world to the true potential of the Rheingau.