- Vegan
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- Gluten-Free
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- Low Calorie
Sovi - Chenin Blanc
Sovi's 2022 is their second release of Chenin Blanc from Heringer Vineyard. This wine sees an extended aging period in the cellar to develop a creamy texture and nuanced character.
Nestled in the Sacramento River Delta, Clarksburg is well known for producing vibrant Chenin Blanc. This wine hails from a single vineyard there. To create complexity, the grapes were picked at different stages of ripeness, including one late season lot that was botrytized. The cooling breezes help to maintain fresh acidity, and warm sunny days allow for even ripening.
Sovi - Chenin Blanc
WeHo Store
8363 West 3rd Street
Los Angeles CA 90048
United States
Cow Hollow Store
2181 Union Street
Unit A
San Francisco CA 94123
United States
Venice Store
1821 S Lincoln Boulevard
Venice CA 90291
United States
What you need to know: This white is perfect for special occasions. It's packed with fresh acidity and nuanced fruit notes. Bright, crisp, and easy to drink.
Flavor profile: Honeydew melon, pear, and Meyer lemon. Crisp acidity.
Best served: Serve in a white wine glass slightly warmer than fridge temperature.
Pairs well with: Roasted chicken or turkey, winter squash soup, oysters, and dishes with cream sauces.
Nutrition Facts: Serving Size 150mL (5 fl oz). 5 Servings per container. Total Fat 0g Sodium 10mg Total Carbohydrate 4g Total Sugars 2g Includes 2g Added Sugars Protein 1g.
Not a significant source of saturated fat, trans fat, cholesterol, and dietary fiber.
Vegan, Gluten-Free, Low Calorie, Low Carb
ABV: < 0.5% ABV
Ingredients: Dealcoholized Chenin Blanc wine (made from certified sustainably grown grapes), grape juice concentrate. Contains sulfites.
"We are a husband-and-wife team based in Napa, CA. We’re passionate about producing the best possible non-alcoholic wines that do not compromise on flavor or experience, leveraging our combined 20 years experience in the wine industry. As wine-lovers, we created Sovi for the times that you want to enjoy a glass of wine, but without the effects of alcohol."
-Julia Littauer, Certified Sommelier & Alex Littauer, DipWSET